- artichokes, garlic, parsley, olive oil
- baked potatoes
- cannellini beans. garlic. sage. olive oil. tomatoe-sauce
- fennel orange salad
- salad with garden rocket. pears, walnuts, parmigiano flakes
- spinach and bechamel
- baked aubergines and onions
- string beans, garlic, crispy bread crumbs
- carrots cooked with milk
- grilled vegetables
- variety of fresh seasonal vegetables
- deep-fried courgette fritters